ID 534 -
Olej rybi
PL: Olej rybi
EN: Fish Oil
Pdf: eicosapentaenoic acid
Oświadczenie (2)
- omega-3, n-3 są niezbędne nienasycone kwasy tłuszczowe i kluczowe role w błonie struktury i prekursorami eikozanoidów
- mózgu, rozwój, rozwój poznawczy i funkcji poznawczych
- wspierać rozwój układu nerwowego u ludzi
- korzyści zdrowotnych żywności: Dairygold omega-3 zawierają omega-3 kwasy tłuszczowe (EPA i DHA), które mogą mieć korzystny rolę w funkcjonowaniu mózgu i może pomóc utrzymać zdrowe serce
- oka, mózgu i serca zdrowia
- systĂ ¨ mnie nerveux, ra produkcyjnych © des risques lia © s da au © velopement de la maladie d'Alzheimera
- i funkcje mózgu oko
- funkcji mózgu
- mózgu, oczu i nerwów rozwoju i funkcje
- mózgu i funkcji poznawczych
- błon struktury komórek
1. Charakterystyka żywności / składnika
The food constituent that is the subject of the health claims is long-chain n-3 polyunsaturated fatty acids (n-3 LCPUFAs), namely docosahexaenoic acid (DHA) in combination with eicosapentaenoic acid (EPA).
The n-3 LCPUFAs, EPA and DHA, are well recognised nutrients and are measurable in foods by established methods. They are well absorbed when consumed in the form of triglycerides. This evaluation applies to EPA and DHA from all sources with appropriate bioavailability in the specified amounts.
The Panel considers that the food constituent, DHA and EPA, which is the subject of the health claims, is sufficiently characterised.
2.2. Utrzymanie prawidłowego funkcjonowania mózgu (ID 497, 501, 510, 513, 519, 521, 534, 540, 688, 1323, 1360, 4294)
The claimed effects are “brain/cognitive function”, “brain development, cognitive development and cognitive function”, “eye, brain and heart health”, “brain, eye and nerve development and function”, “brain and eye function”, “brain function”, “n-3 are essential fatty acids and have critical roles in the membrane structure and as precursors of eicosanoids”, “support of human neurodevelopment”, “eye,
brain and heart health”, “système nerveux, réduction des risques liés au dévelopement de la maladie d'Alzheimer”, “health benefits of food: Dairygold Omega-3 spread contain omega- 3 fatty acids (EPA & DHA) which may have a beneficial role to play in the functioning of the brain and can help maintain a healthy heart”, and “membranes cell structure”. The Panel assumes that the target population is the general population. In the context of the proposed wordings and the clarifications provided, the Panel assumes that the claimed effects refer to the maintenance of normal brain function.
A claim on DHA and maintenance of normal brain function has already been assessed with a favourable outcome (EFSA Panel on Dietetic Products Nutrition and Allergies (NDA), 2010b).
Warunki i możliwe ograniczenia stosowania oświadczenia
Minimum 1g fish oil equal to on average 320 EPA and 220 DHA
