ID 462 -
Mieszanina węglowodanów, tłuszczów i białek
PL: Mieszanina węglowodanów, tłuszczów i białek
EN: Carbohydrate, protein and lipid combination
Pdf: various food(s)/food constituent(s) not supported by pertinent human data
1.6. Wzrost wytrzymałości podczas kolejnych ćwiczeń fizycznych po dużym wysiłku (ID 462, 1437, 1438)
The claimed effects are “recovery, glycogen restoration through ingested carbohydrate, muscle tissue building from the amino acids obtained from protein, muscle lipid reloading by consuming the right amount of dietary fat”, “carbohydrate and lipid metabolism”, and “carbohydrate metabolism”. The Panel assumes that the target population is adults performing endurance exercise.
In the context of the proposed wordings, the Panel assumes that the claimed effects refer to an increase in endurance performance during the subsequent exercise bout after strenuous exercise. Endurance performance relates to the ability to complete certain tasks with higher intensity, faster, or with a higher power output when performing long-term exercise.
The Panel considers that an increase in endurance performance during the subsequent exercise bout after strenuous exercise is a beneficial physiological effect.
2.6. Wzrost wytrzymałości podczas kolejnych ćwiczeń fizycznych po dużym wysiłku (ID 462, 1437, 1438)
The references provided in relation to these claims included narrative reviews or studies which addressed the effects of food(s)/food constituent(s) other than the food constituent(s) or the specific combination of food constituents which are the subject of the claims, and/or investigated health outcomes (e.g. gastric emptying rate, blood glucose concentration, serum insulin concentration) unrelated to the claimed effect. The references also included one study on the specific combination of the food constituents which is the subject of the claim on health outcomes (e.g. muscle glycogen stores) other than endurance performance. The Panel considers that no conclusions can be drawn from these references for the scientific substantiation of the claims.
No human studies which investigated the effects of the food(s)/food constituent(s)/combination of food constituents on an increase in endurance performance during the subsequent exercise bout after strenuous exercise were provided in relation to any of the claims evaluated in this section.
The Panel concludes that a cause and effect relationship has not been established between the consumption of the food(s)/food constituent(s)/combination of food constituents which are the subject of the claims evaluated in this section and increase in endurance performance during the subsequent exercise bout after strenuous exercise.
Warunki i możliwe ograniczenia stosowania oświadczenia
Claim to be only used for Foods for sportpeople under the Dir. 89/398/EEC.
Metabolisable carbohydrates: 60 - 70% of total energy.
High quality protein: 12 - 15% of total energy.
Lipid: = 30% of total energy.
