ID 457 -
Węglowodany
PL: Węglowodany
EN: Carbohydrates
Pdf: various food(s)/food constituent(s)
Oświadczenie (2)
- niezbędnych kwasów tłuszczowych (NNKT) dostaw
- źródłem energii dla organizmu człowieka
- profilaktyki chorób z niedoboru jodu
- zapobieganiu niedoboru kwasu foliowego w trudnej osoby
- dostaw energii metabolicznej
- kwasów tłuszczowych dostaw
- wsparcia żywieniowego
- wsparcia żywieniowego (dla dzieci i dorosłych) w przypadku nierównowagi żywienia
- witamin i minerałów suplementacja
- poprawia suplementacji jodu
- dostarczają energii
1.2. Dostarczanie energii i składników pokarmowych (ID 403, 413, 457, 487, 667, 1675, 1710, 2901, 4496)
The claimed effects are “source of energy for the human body”, “supply of metabolic energy”, “prevention of iodine deficiency disorders”, “nutritional support (for children and adults) in case of unbalanced nutrition”, “prevention of folic acid deficiency in vulnerable individuals”, “essential fatty acids (EFA) supply” and “vitamins and minerals supplementation”. The Panel assumes that the target population is the general population.
In the context of the proposed wordings, the Panel assumes that the claimed effect refers to beneficial nutritional properties of a food/food constituent (“improves the supplementation with iodine”, “provide energy”, “nutritional support”, “essential fatty acids supply”).
Regulation (EC) No 1924/2006 defines health claims made on foods as “any claim that states, suggests or implies that a relationship exists between a food category, a food or one of its constituents and health” (Article 2.5), whereas “„nutrition claim‟ means any claim which states, suggests or implies that a food has particular beneficial nutritional properties due to: (a) the energy (calorific value) it (i) provides; (ii) provides at a reduced or increased rate; or (iii) does not provide; and/or (b) the nutrients or other substances it (i) contains; (ii) contains in reduced or increased proportions; or (iii) does not contain;” (Article 2.5).
The Panel considers that the claimed effects refer to beneficial nutritional properties of a food/food constituent rather than to a relationship between a food/food constituent and health as required by Regulation (EC) No 1924/2006.
Warunki i możliwe ograniczenia stosowania oświadczenia
If not misleading (to be determined) Must at least be a source of portein as per annex to regulation 1924/2006