ID 2792 -
	
		
			Dąbrówka rozłogowa
		
		
		
	 
PL: Dąbrówka rozłogowa
EN: Ajuga extract
Pdf: Ajuga reptans L.
 
	Oświadczenie (2)
	
		
			-  odżywianie skóry i tkanek związanych
 
		
	
 
        
        
                
1. Charakterystyka żywności / składnika
                
                
                    The food constituent that is the subject of the health claim is Ajuga reptans L.. The characterisation of  Ajuga reptans L. is performed by comparing data provided as conditions of use to information  extracted from standard reference textbooks (see Table 2 below and Appendix C for list of standard  reference textbooks used for the characterisation).
Table 2. Information on Ajuga reptans L. from standard reference textbooks and the information  provided as conditions of use.
ID Scientific name Part used  Nature of the  preparation
Conditions of use
Text-
book
Ajuga reptans L.
Synonym: A. repens
Host.; Bugula
densiflora Ten.;
Lamiaceae
Aerial part
with flowering
top
Infusion;
tincture
Infusion: 1.5 g per 150mL of
water, 3 times/day
Tincture: (1:10, EtOH
55%): 40 drops 3times/day
2792 Ajuga extract
Note: scientific name
not specified but it is
assumed to be Ajuga
reptans L.
Not specified Not specified Not specified
The scientific name is not sufficiently specified, but it is assumed to be Ajuga reptans L.. The part  used, the nature of the preparation and the conditions of use are not specified. The Panel notes that the  consolidated list contains insufficient information to allow a characterisation of Ajuga reptans L..
The Panel considers that the food constituent Ajuga reptans L., which is the subject of the health  claim, has not been sufficiently characterised.
                 
                 
	        
        
        
        
                
2. Znaczenie oświadczenia dla zdrowia człowieka
                
                
                    The claimed effect is “trophism of skin and related tissues”. The Panel assumes that the target  population is the general population.
“Trophism of skin and related tissues” is not sufficiently defined. From the proposed wording the  Panel assumes that the claimed effect refers to the regulation of sebum production.
The Panel considers that normal sebum production is beneficial to human health.
                 
                 
	        
        
        
        
                
3. Naukowe uzasadnienia wpływu na zdrowie człowieka - Wpływ na wydzielanie łoju skórnego
                
                
                    Four references were cited to substantiate the claimed effect. Three references were related to the  isolation and identification of various chemical compounds contained in Ajuga reptans L.. One  reference was a conference abstract on the antioxidative properties of Ajuga reptans L.. The Panel  notes that the references cited did not provide any scientific data that could be used to substantiate the  claimed effect.
The Panel concludes that a cause and effect relationship has not been established between the  consumption of Ajuga reptans L. and normal sebum production.
                 
                 
	        
        
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