ID 2748 -
Krokosz barwierski
PL: Krokosz barwierski
EN: Safflower (Carthamus tinctorius)
Pdf: Carthamus tinctorius L.
1. Charakterystyka żywności / składnika
The food constituent that is the subject of the health claim is Carthamus tinctorius L.. The characterisation of Carthamus tinctorius L. is performed by comparing data provided as conditions of use to information extracted from standard reference textbooks (see Table 2 below and Appendix C for list of standard reference textbooks used for the characterisation).
Table 2. Information on Carthamus tinctorius L. from standard reference textbooks and the information provided as conditions of use.
ID Scientific name Part used Nature of the preparation
Conditions of use
Text-
book
Carthamus
tinctorius L.
Asteraceae
Flower; seed Flower: powder;
infusion; decoction.
Seed: oil
Dried flower: 3-9 g
as infusion or
decoction and
equivalent for other
preparations.
Oil: information on
daily amount is not
available.
2748 Huile de carthame
(safflower oil)
Note: It is assumed
to be Carthamus
tinctorius L.
Not specified.
Note: It is assumed
to be from seeds.
Oil Safflower oil: 314
mg/day.
4242 Huile de carthame
(safflower oil)
Note: It is assumed
to be Carthamus
tinctorius L.
Not specified.
Note: It is assumed
to be from seeds
Oil Safflower oil: 50
mg/day
ID 2748:
The scientific name is not specified, but it is assumed to be Carthamus tinctorius L.. The part used is not specified, but it is assumed to be the seeds.
The Panel considers that the food constituent, Carthamus tinctorius L., which is the subject of the health claim, has been sufficiently characterised with the following conditions of use: safflower oil from seeds 314 mg/day.
ID 4242:
The scientific name is not specified, but it is assumed to be Carthamus tinctorius L.. The part used is not specified, but it is assumed to be the seeds.
The Panel considers that the food constituent, Carthamus tinctorius L., which is the subject of the health claim, is sufficiently characterised with the following conditions of use: safflower oil from seeds 50 mg/day.
2.1. Utrzymanie prawidłowego stanu skóry (ID 2748)
The claimed effect is “skin care”. The Panel assumes that the target population is the general population.
The Panel considers that maintenance of normal skin is beneficial to human health.
3.1. Utrzymanie prawidłowego stanu skóry (ID 2748)
Five references were cited to substantiate the claimed effect. The first reference is related to an observational study investigating the effect of different nutrients on skin ageing. Amongst other the effect of linoleic acid was studied, but no direct reference was made to an effect of Carthamus tinctorius L.. Two references were animal studies, one rat study examined the effect of essential fatty acids on maintaining the epidermal water permeability barrier and the other investigated the effect of adding zinc and/or linoleic acid to a complete and balanced diet on the skin and haircoat condition of adult dogs. The forth reference was a review on essential fatty acids and the skin and the fifth reference was a periodical on skin care.
Even though safflower oil contains linoleic acid, the references provided do not address the relationship between the consumption of safflower oil from seeds of Carthamus tinctorius L. under the proposed conditions of use.
The Panel notes that the references cited did not provide any scientific data that could be used to substantiate the claimed effect. The Panel concludes that a cause and effect relationship has not been established between the consumption of Carthamus tinctorius L. and maintenance of normal skin.
Warunki i możliwe ograniczenia stosowania oświadczenia
314 mg/day
