ID 232 -
Wapń
PL: Wapń
EN: Calcium
Pdf: calcium
Oświadczenie (2)
- witamin suplementacji mineralnej zmniejszyć zmęczenie i znużenie w sytuacjach braku odpowiednich mikroskładników
1. Charakterystyka żywności / składnika
The food constituent that is the subject of the health claims is calcium, which is a well recognised nutrient and is measurable in foods by established methods. Calcium occurs naturally in foods in many forms which are generally well utilised by the body. Different forms of calcium are authorised for addition to foods and for use in food supplements (Annex II of the Regulation (EC) No 1925/20066 and Annex II of Directive 2002/46/EC7). This evaluation applies to calcium naturally present in foods and those forms authorised for addition to foods and for use in food supplements (Annex II of the Regulation (EC) No 1925/2006 and Annex II of Directive 2002/46/EC).
The Panel considers that the food constituent, calcium, which is the subject of the health claims, is sufficiently characterised.
2.7. Zmniejszenie zmęczenia (ID 232)
The claimed effect is “vitamin/mineral supplementation to reduce fatigue and tiredness in situations of inadequate micronutrient status”. The Panel assumes that the target population is the general population.
The Panel considers that reduction of tiredness and fatigue is a beneficial physiological effect.
3. Naukowe uzasadnienia wpływu na zdrowie człowieka -
More than 99 % of the total calcium in the body is located in bones and teeth and contributes to their mass, structure and strength. Besides this structural role, calcium acts as an intracellular messenger and as a cofactor for extracellular enzymes and proteins. Overt, symptomatic calcium deficiencies are almost nonexistent given the large skeletal reserves, although inadequate calcium intakes have been associated with a higher risk of bone fractures (IoM, 1997, Weaver and Heaney, 2006).
3.5. Zmniejszenie zmęczenia (ID 232)
One book chapter and one consensus opinion on the health effects of calcium were provided for the substantiation of this claim. None referred to a role of calcium in the reduction of fatigue and/or tiredness. The Panel considers that no conclusions can be drawn from these references for the scientific substantiation of the claimed effect.
The Panel concludes that a cause and effect relationship has not been established between the dietary intake of calcium and reduction of tiredness and fatigue.
Warunki i możliwe ograniczenia stosowania oświadczenia
Must meet minimum requirements for use of the claim "source of [name of vitamin/s] and/or [name of mineral/s]," as per Annex to Regulation 1924/2006.
Agency guidance for supplements is that products containing >1500 mg of Calcium should carry the label a advisory statement "this amount of calcium may cause mild stomach upset in sensitive individuals"