ID 204 -
Kwas pantotenowy
PL: Kwas pantotenowy
EN: Panthothenic acid
Pdf: pantothenic acid
1. Charakterystyka żywności / składnika
The food constituent that is the subject of the health claims is pantothenic acid which is a well recognised nutrient and is measurable in foods by established methods.
Pantothenic acid occurs naturally in foods and is authorised for addition to foods (Annex I of Regulation (EC) No 1925/20066 and Annex I of Directive 2002/46/EC7). This evaluation applies to pantothenic acid naturally present in foods and to those forms authorised for addition to foods (Annex II of Regulation (EC) No 1925/2006 and Annex II of Directive 2002/46/EC).
The Panel considers that the food constituent, pantothenic acid, which is the subject of the health claims is sufficiently characterised.
2.3. Funkcjonowanie nadnerczy (ID 204)
The claimed effect is “adrenal function”. The Panel assumes that the target population is the general population.
The claimed effect is not sufficiently defined, no clarifications were provided by Member States and no further details were contained in the proposed wording which could be used to define the claimed effect.
The Panel considers that the claimed effect is general and non-specific and does not refer to any specific health claim as required by Regulation (EC) No 1924/2006.
Warunki i możliwe ograniczenia stosowania oświadczenia
Must meet minimum requirements for use of the claim "source of [name of vitamin/s] and/or [name of mineral/s]" as per Annex to Regulation 1924/2006.
